Everything is better with bacon! Especially bourbons and whiskeys. The 9th annual Wellington Bacon & Bourbon Fest welcomes you back March 25th & March 26th. This FREE two-day event, featured on the Food Channel's Carnival Eats, celebrates the most loved food in the universe, Bacon, and the quintessential American liquor, Bourbon.
There will be:

 

• Over 30 bourbons/whiskeys & Exclusive Pairing Seminars!
• Dozens of Artist & Crafters
• Bacon Infused Culinary Delights
• Full Liquor & Beer Bar

Hours:

• March 25: 11:00 am – 9:00 pm
• March 26: 11:00 am – 6:00 pm

 

CLICK HERE to get your Pairing Seminar Tickets while they last: https://baconbourbonfest.com/pairing-seminars/

Bourbon Pairing Seminars

The Ultimate Bacon and Bourbon Adventure Awaits! On March 25^th join the exclusive Bourbon pairing seminars where you’ll learn from top bourbon connoisseurs as local chefs pair tastings that complement each sip.
Tickets are limited, so act fast!
 

Warren Private Label Pairing Seminar

When: March 25^th – 12 pm
Varieties: 4
Restaurant: Warren
 

Chattanooga Whiskey Pairing Seminar

When: March 25^th – 2 pm
Varieties: 4
Restaurant: Farmer’s Table, Chef Bruce Feingold
 

Garrison Brothers

When: March 25^th – 4 pm
Varieties: 4
Restaurant: Butcher & The Bar

Hey, no one’s watching. Feast on some serious bacon. Go from bacon garlic cheese fries to jerk pork in cup to the ultimate zest… chocolate covered and caramel nut dipped bacon desserts. Just start with dessert! And there are more menu items developed by local chefs exploring the boundaries of the Farm to Table movement and old-fashioned comfort foods.